Saturday, November 15 at The Sage School Barn
Root Sellers
About Root Sellers
Join us for Root Sellers, Saturday, November 15 from 10am–2pm at The Sage School Barn, 1810 Quigley Farm Rd., Hailey.
Root Sellers is a festive fall gathering to celebrate the harvest, connect with community, and stock up for winter. Fill your root cellar, pantry, and freezer with bulk quantities of produce, meats, grains, and value-added goods grown and crafted by southern Idaho producers.
Enjoy seasonal prepared foods from local vendors, learn new skills in food preservation workshops, and dance to live music from local musicians. Some vendors will be accepting preorders for easy pickup at Root Sellers, so you can plan ahead and stock up with ease.
This Future Roots event honors the rhythm of the growing season and emphasizes the importance of supporting a strong, year-round local food system. Root Sellers helps you fill your root cellar!
Root Sellers Vendors
Root Sellers vendors offer bulk quantities of locally grown goods that can be stored or preserved, such as storage vegetables, dried herbs, frozen meats, fruit preserves, grains, and flours.
Shop booths from:
Agrarian Harvest
King’s Crown Organic Farm
Koehn Trout Farms
NourishMe
Squash Blossom Farm
Sublime Apothecary
Tara’s Market & Garden
Wild Flora Farm
5B Provisions
Root Sellers Schedule
10am - 2pm: Bulk-buying Farmers Market
10am - 2pm: Food Preservation Workshops
10am - 2pm: Local breakfast and lunch with local vendors
10am - 2pm: Face painting, pumpkin painting and scavenger hunt
11:30am - 1:30pm: Live Music with the Hurdy Gurdy Girls
1:30pm: Community Apple Pressing
Food Preservation Workshops
Learn new food preservation skills from professional and home chefs. Turn leftover bones into nutritious bone broth, create sauerkraut and other fermented foods, and learn multiple methods for preserving an abundant apple harvest.
10 am - 11 am: Fermenting the Harvest with Brooke Bonner
11 am - 12:30 pm: Apple Preservation with Amanda Moulton
12:45 pm - 2:00 pm: Broths & Stocks with Laura Apshaga
Registration open now! Tap the button below.
Live Music and Local Food
In addition to the bulk-buying farmers market, come celebrate another incredible year of local food! Savor a fresh, seasonal meal from The Wylde Beet and others to be announced from 10am - 2pm, and groove to live music from the Hurdy Gurdy Girls from 11:30am - 1:30pm.
Let’s eat, dance, and celebrate the harvest together!
Kids Activities
Kids and families can enjoy matching games, face painting, pumpkin painting, a farmers market scavenger hunt, and more—brought to you by Future Roots and students from The Sage School. Activities continue for the entire duration of Root Sellers!
Apply to be a Vendor at Root Sellers
Do you offer bulk quantities of goods that can be stored or preserved, such as storage vegetables, dried herbs, frozen meats, fruit preserves, grains, and flours? This celebratory event is a chance to connect with buying looked to stock up on local foods before the winter.
Apply to be a vendor at this year’s Root Sellers.
The cost to participate is $50 plus 2% of total sales. All proceeds go directly to support our Farm-to-School Action Planning program with Blaine County School District.
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